|
|
Post by Char-Vell on Aug 16, 2019 10:22:36 GMT -5
|
|
|
|
Post by darthgall on Aug 16, 2019 14:44:11 GMT -5
Interesting... sounds like something I'd enjoy on a cold winter's night with a pint of hearty ale. That link led me to this weird little association: potcake dogs. en.wikipedia.org/wiki/Potcake_dog |
|
|
|
Post by Char-Vell on Aug 16, 2019 14:46:53 GMT -5
Now I want a Potcake dog.
I have too many pets allready
|
|
|
|
Post by sorcerer on Aug 16, 2019 19:14:10 GMT -5
Oh, Conan probably ate quite a bit. So did and everybody else living before refrigeration. I've made this myself, though I never realized it had a name, and I never kept it going for more than a few days. ( Perpetual stew? Imagine eating from a pot kept simmering for generations!) From Captain Dave's Survival Guide:
Keeping a pot of soup or stew constantly simmering on the fire is an excellent way to preserve food while ensuring a hot meal is ready to go. Perpetual stew also can be filling and stretches limited amounts of meat.
Simply put, you add whatever you have harvested to the pot daily...
Nuts, berries and other fruits probably should not be added to the pot, but just about any meat (including reptile) and vegetable can be. Even grains gathered in the wilds. You can mix red meat and fowl, or you can separate them in different pots for a bit of variety. Fish stew should probably be done separately as fish do not lend themselves as well to the long simmering process as red meat does.
|
|
